Zina Network: This dish is perfect for families and dinner.
Corned beef stew is easy to prepare and infused with great flavour and an irresistible aroma.
You can serve your stew with spaghetti or yam. This dish is perfect for families and dinner.
Ingredients
1 Large Tin of Corned Beef,
400 g Chopped Tin Tomatoes,
1 Large Onion,
1 Large Pepper Chopped,
20 g of Tomato Puree,
3 Tbsp. (45 ml) of Vegetable Oil,
One chopped clove of garlic.
Preparation
Step 1: Add vegetable oil to a frying pan. When hot, add the tinned tomatoes, onions, garlic and chopped pepper, and fry on medium-high heat.
Step 2: Add the tomato puree and fry for a further five minutes.
Step 3: Add the corned beef and cook on medium heat for five minutes.
Turn the heat down and cook for a further five minutes.
Enjoy!
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